I prepared this Spicy Shrimp Spring Roll as a fusion of Chinese and Malabar Style. This Shrimp Spring Roll is a great tea-time snack. It can be eaten with ketchup, plum sauce, tamarind sauce or soy sauce. All this will give a strong punch to this Shrimp Spring Roll in a good way 😉 You
This is a fish sticks recipe with a spicy twist. No cheese is used. This recipe consists of using salmon, you can also try meat of any other fish – No bones or skin. Serve it to your kids sometimes they will just love it with ketchup or mayo. Print Fish Sticks No Cheese Baked fish
Flavorful thalassery style fish biryani. This fish biryani is prepared as dum fish biryani.
Tasty chinese style shrimp stuffing for spring roll. Fried in oil. Serve this chinese shrimp spring roll hot during lunch, evening snack or dinner.
Print Shrimp Stuffed Rice Roti | Shrimp Pathiri | Chemmeen Ari Pathiri Prep Time: 45 minutes Cook Time: 30 minutes Total Time: 1 hour, 15 minutes Ingredients For the pathiri : Boiled rice – 2 cups Coconut – 3 cup shredded Fennel seeds – 4 tbsp Cumin seeds – 2 tbsp Shallot – 15