Print Kappa Thalichathu Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Ingredients Kappa/Tapioca – 1/2 kg (remove the skin and wash it well, cut into 1″ or medium pieces) Water – 3 cups (water level must be above tapioca pieces) Salt – 1 tsp Turmeric powder – 1/2 tsp Boiled
Tasty chinese style shrimp stuffing for spring roll. Fried in oil. Serve this chinese shrimp spring roll hot during lunch, evening snack or dinner.
Best and tasty kerala tea snack special banana fritter or pazham pori recipe
Print Shrimp Rice Ada Prep Time: 30 minutes Cook Time: 30 minutes Total Time: 1 hour Malabar Style Shrimp Rice Ada Ingredients Boiled rice (puzhungalari) – 1 cup Water – 2 ltrs (for soak the rice ) Rice powder – 2 to 3 cup Water – 1 cup Salt – 2 tsp Oil –
Famous quick recipe for malabar style egg pola. It all in the egg beating technique. Try it as evening or morning snack with your tea or coffee.