Sadhya Chick Peas Curry | Sadhya Koottu Curry | Kerala Style

 

  Print Sadhya Chick Peas Curry | Sadhya Koottu Curry | Kerala Style Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Ingredients For pressure cook : Black chickpeas – 1/2 cup, washed & soaked for 5 to 6 hours Turmeric powder – 1/2 tsp Salt – 1 tsp or as per

Sadhya Parippu Curry | Sadhya Cheru Payar Curry

 

  Print Sadhya Parippu Curry | Sadhya Cheru Payar Curry Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Ingredients Moong dal – 1/2 cup washed and drained Small onion – 5 Turmeric – 1/2 tsp Salt – 2 tsp or as per your taste Water – 1 cup Ghee – 1tsp